Our signature espresso blended with steamed milk and a hint of rose syrup, topped with petals. A floral favorite at The Rose Bar café.
Rich espresso and hand-frothed milk with natural vanilla for a smooth, comforting morning brew.
Creamy caramel folded into bold espresso and velvety milk. A bestseller for brunch lovers.
Ceremonial-grade matcha whisked smooth with your choice of milk; lightly sweetened.
Freshly baked croissant served warm with house-made strawberry-rose jam.
Soft brioche filled with egg, melted cheddar, caramelized onions, and roasted tomato aioli.
A light quiche with spinach, feta, and roasted peppers. Perfect for a quick café lunch.
Fluffy pancakes topped with fresh berries and a drizzle of maple. A family-friendly favorite.
